Coffee beans used with Iced Coffee must be able to stand up to both ice and milk and still cut through with its rich and unique profile.
Bean Nation offers a special blend that includes the bold Sumatra and a low acid Arabica Coffee which is perfection.
The idea behind cold brew is that you not only serve it cold…You brew it cold, too.
Directions: Simply grind your Bean Nation cold brew coffee, place it in a jug, fill with cold water, and leave it to extract overnight.
If you prefer using a French press it is easy and less messy. Once your coffee has steeped, you can filter your coffee through your kitchen sieve (or French press screen) and into another vessel.
Dump any grounds that remain in the original brewer and filter the coffee back into the first vessel, this time through a more fine-screened cloth such as cheesecloth.
Dump those grounds, too. Go ahead and add your milk and sugar, or just pour over ice.
Feeling adventurous? Pick up a can of condensed milk, pour over ice, and enjoy!
Note: Coffee label enlarged to show detail.